“Sinabawang bangus” is a Filipino dish made with milkfish (bangus) cooked in a broth (sinabawan) with vegetables such as ginger, onion, and tomato. It is…

Chicken Adobo is a classic Filipino dish that is both easy to make and delicious. Here is a simple recipe for Chicken Adobo: Ingredients: 1.5…

Bee sweet to your family with delicious honey pancakes! They’ll love the honey-cinnamon syrup, too. Ingredients Honey-Cinnamon Syrup 3/4 cup honey 1/2 cup butter or…

Pork Monggo with Kangkong is a an easy-to-make version of ginisang monggo. It makes use of leftover lechon kawali and water spinach. This dish is delicious and…